Test 6. B11-B16. First Fast Food.

Тест на словообразование

Fill in all the gaps, then press "Check" to check your answers. Use the "Hint" button to get a free letter if an answer is giving you trouble. You can also click on the "[?]" button to get a clue. Note that you will lose points if you ask for hints or clues!
Прочитайте приведенный ниже текст. Преобразуйте слова, напечатанные заглавными буквами в скобках так, чтобы они грамматически и лексически соответствовали содержанию текста. Заполните пропуски полученными словами. Каждый пропуск соответствует отдельному заданию группы B11-B16.
Social historians argue about the birth of the modern fast food restaurant. There are certainly different definitions of "fast food" which makes it (TRICK) to be absolutely sure.

Although it is (POSSIBLE) to be definite, many historians go for Joseph Horn and Frank Hobart whose first outlet opened in Philadelphia in 1902.

But when they opened in New York, July 7th 1912 — their shop "Automat" caused an (PREDICT) sensation. They sold precooked food through small window opened by coin-operated slots.

Later on the two (RESOURCE) brothers opened a barbecue drive-in in San Berdino, California. It was a wonderful location and very popular but they discovered all their profits came from burgers, fries, coffees, shakes and coco cola.

So they closed for three months and opened again selling only these goods from a counter, served in paper packaging. Burgers at 15 cents each were hardly (EXPENSE) .

Although some scholars may (AGREE) these brothers were probably the most important in fast food history. Their names were Richard and Maurice McDonald.

Задание составлено на основе пособия «Практикум по английскому языку» Е.Н. Соловова, John Parsons, «Центр изучения английского языка Елены Солововой», Москва, 2011
Соловова Практикум Грамматика и лексика.jpg